It's the end of another week and time for my weekly compendium of what's new, fresh, and exciting in the world of all things food and wine (but especially beer this week. I should find a way to work that into the title of these posts). Here we go!
Are you a budding food star? Know someone who should be a TV Chef? The Food Network is now accepting applications for Season 7 of the Next Food Network Star. Yes, you too could be the next Dzintra. (No? No one else watches that show? Oh well. Suffice it to say she drove me crazy and got kicked off early.)
Believe it or not, you can now "get frosted" (really) at a new Pop-Tarts cafe in Times Square. While I can't imagine going all the way to NYC to eat pop-tart sushi (yes, that's a real thing), I got really excited at the mention of PUMPKIN pop-tarts. Really? There are pumpkin pop-tarts?? How did I not know about this?
Showing posts with label Pop-tarts. Show all posts
Showing posts with label Pop-tarts. Show all posts
Friday, August 13, 2010
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